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22 erbe e radici
Made with
alpine herbs
The secret of Amaro Alpino comes from the infusion of natural herbs, roots, and berries
22 erbe e radici
Made with
alpine herbs
The secret of Amaro Alpino comes from the infusion of natural herbs, roots, and berries
22 erbe e radici
Made with
alpine herbs
The secret of Amaro Alpino comes from the infusion of natural herbs, roots, and berries
22 erbe e radici
Made with
alpine herbs
The secret of Amaro Alpino comes
from the infusion of natural
herbs, roots, and berries
Slide
Made with
alpine herbs
The secret of Amaro Alpino
comes from the infusion of
natural herbs, roots, and berries
Slide
Made with
alpine herbs
The secret of Amaro Alpino
comes from the infusion of
natural herbs, roots, and berries
Slide
Made with
alpine herbs
The secret of Amaro Alpino
comes from the infusion of
natural herbs, roots, and berries

Herbs and roots of the Dolomites

The secret of Amaro Alpino

Amaro Alpino is still today the result of the careful combination of botanicals identified in 1930 by the founder Agostino Pontillo, and united in a secret recipe. Amaro Alpino is born from the infusion of 22 natural herbs, roots and berries. In particular, the following stand out above all: Gentian, Juniper, Clary Sage and Elderflowers.